Credit: closetcooking.com
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INGREDIENTS:

  • 4 buns
  • 1 pound roast beef (or eye of round roast beef), sliced
  • 1/4 cup creamy horseradish sauce
  • 1/2 cup pickle, sliced
  • 1 small onion, sliced

DIRECTIONS:

Get full recipe >> closetcooking.com

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