Peanut Butter and Chocolate Chunk Mug Cake

INGREDIENTS:

Base

• 1 large egg
• 2 tablespoons butter
• 2 tablespoons almond flour
• 1 tablespoon erythritol
• 7 drops liquid Stevia
• ½ teaspoon baking powder

Flavor

• ½ teaspoon vanilla extract
• 1 bar (10g) Chocoperfection Dark Chocolate
• 1 tablespoon peanut butter

DIRECTIONS:

• 1 large egg
• 2 tablespoons butter
• 2 tablespoons almond flour
• 1 tablespoon erythritol
• 7 drops liquid Stevia
• ½ teaspoon baking powder
• ½ teaspoon vanilla extract
• 1 bar (10g) Chocoperfection Dark Chocolate
• 1 tablespoon peanut butter

The Execution

1. Mix all room temperature ingredients together in a mug.
2. Microwave on high for 65 seconds.
3. Turn cup upside down and lightly bang it against a plate.
4. Optional: Top with whipped cream.

Source: ruled.me

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