Credit: macaroniandcheesecake.com
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INGREDIENTS:

  • For Crepe Batter:
  • 2 cups flour
  • 2 cups milk
  • 4 large eggs
  • 1/2 teaspoons pure vanilla extract
  • 1/2 tsp. salt
  • For Pastry Cream:
  • 1 cup heavy cream
  • 1 1/4 cups milk
  • 1 cup sugar
  • pinch of salt
  • 2 large eggs
  • 2/3 cup flour
  • 1 tsp. pure vanilla extract
  • 1/4 tsp. almond extract
  • For Chocolate Topping:
  • 2 tablespoons unsalted butter
  • 3 ounces bittersweet chocolate, finely chopped
  • 3 tbsp. water
  • 1 tablespoon light corn syrup

DIRECTIONS:

Get full recipe >> macaroniandcheesecake.com

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