Welcome again to the home of Easy Healthy Recipes on Budget & Easy Healthy dessert on Budget, Today i will guide you how to make “Cheesy Corn Casserole”. I made this Delicious recipe a few days ago, and I absolutely loved it and enjoyed it with my family. It came out very tasty and flavorful.
Don’t worry it’s easy! This delicious healthy recipe is easy to make and i walks you through the steps and all the ingredients on how to make it!
- “vanesa” : I’ve never even heard of corn casserole, but it looks really yummy! It’s funny how you eat certain things only at certain times! I have things like that too, it’s just only meant to be eaten at a specific time of year!
- “claudia” : That looks delicious! How many ounces of cornbread mix? I see you used the corn muffin mix, which is smaller. I bought a 15oz box, should I use all of it? Thanks!
- “jennifer” : Oh my gosh, this was so good. I wanted to make something different for my family who doesn’t like change very well. After some reluctance, they tried it to be polite. Some asked for the recipe, and everyone said they loved it. Thank you!
- “cathryn” : I just made this using 6 ramekins. Baked at 350 for 45 minutes ,checking every 5 since I hadn’t tried doing an individual corn casserole . I sprinkled shredded cheddar on top that melted while they cooled. Using a small spatula I loosened the sides. Flavor and texture was perfect! Would be cool to pop them over onto a plate then top with cheese.
- “aya” : Loved this side dish ! Always have ! It did however take longer than 35min to cook all the way through. I let it in the oven for maybe 45-55min, turned out lovely tho
- “trisha” : Outstanding…I sprinkled smoked paprika on top of each ramskin. Sooooooooo good. Try it. It also looks pretty…..shaved cheese curls also make a pretty presentation
So HOW TO MAKE THIS TASTY RECIPE? don’t worry it’s easy! This delicious homemade recipe is easy to make and walks you through the steps and all the ingredients on how to make it on the next page!
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