LATEST ARTICLES

This simple recipe is a great use for leftover sweet summer corn on the cob. Light and quick, it's a great addition to summer meals. INGREDIENTS: 6 ears corn, husked and cleaned1 red bell pepper, seeded and diced½ red onion, diced1 medium tomato, diced⅓ cup extra virgin olive oil⅓ cup balsamic...
Mom used to grow her own rhubarb in her backyard, and when her rhubarb was ripe, what great pies she made! I will enclose her recipe. INGREDIENTS: 4 cups chopped rhubarb1 ⅓ cups white sugar6 tablespoons all-purpose flour1 tablespoon butter1 recipe pastry for a 9 inch double crust pie
This dough makes wonderful dinner rolls but can also be used to make cinnamon rolls. Mixing it in your bread machine but bake the rolls in the oven. They're light, soft and sweet. INGREDIENTS: ½ cup warm water (110 degrees F/45 degrees C)½ cup warm milk1 egg⅓ cup butter, softened⅓ cup...
With the weather getting way too hot in Texas, the search is on to find food that goes great with BBQ and light enough not to weigh you down in the heat. I had this recipe on my phone for quite some time and I'm not sure where it came from, but boy was it a hit!
Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit. INGREDIENTS: 4 eggs, lightly beaten1 ⅓ cups milk2 tablespoons butter, melted1 cup all-purpose flour2 tablespoons white sugar½ teaspoon salt DIRECTIONS: Step 1In large bowl, whisk together eggs,...
These coconut-mango chicken meal prep bowls with basmati rice, corn salsa, and an easy mango marinade are a delicious way to prep your lunches for the week! Top with extra cilantro. INGREDIENTS: ⅔ cup basmati rice1 cup water Mango Sauce: 1 mango, peeled and chopped2...
This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share. INGREDIENTS: 1 pound hot Italian sausage links1 (16 ounce) package rigatoni pasta1 (24 ounce) jar marinara sauce1 bulb fennel, trimmed and thinly sliced1 roasted red bell pepper, chopped½ yellow onion, chopped¼ cup chopped...
INGREDIENTS: 1/2 cup wholemeal self raising flour1/8 tsp salt1/2 tsp raw sugar1/2 tsp dry yeast1/4 cup melted vegan butter/margarine 1 tsp tomato puréeSprinkle of basil & oreganoSmall handful of green onion1 slice of vegan cheese, cut into stripsMore butter or vegetable oil to brush DIRECTIONS:
These veggie balls are delicious and super easy to make. INGREDIENTS: 1 can chickpeas½ cup breadcrumbs1 cup basil leaves1 tsp garlic powder1 tsp onion powder1 tsp paprika1 flax egg*4 tbsp waterSalt & Pepper to taste *A flax egg is a vegan egg substitute made up of ground flax...
Plant Based recipes have always been a staple food in my household. They’re such a fresh, flavoursome dish and are a great meal to have with family and friends. One of my favourite recipes among them is "Baked Orange Cauliflower Bites" that they're incredibly yummy and flavorful. And the abundance of fresh vegetables and herbs give these...